2006
Last Position : Chef of Client Relationship and Reservation Manager
Period :
April 2006 to
October 2020
Job Description :
Core responsibilities: • Implemented ambitious customer satisfaction goals and upskilled customer service team members to effectively meet them. • Hiring, training, and mentoring employees that resulted in a cohesive team culture with clear communication. • Improved client satisfaction journey from entry point to after-sales phases, EXPERIENCE SKILLS maximizing client loyalty and return business. • Effectively supervised day-to-day front-end operations and problem‐solving processes to ensure smooth performance. • Managed client engagement such as travel itinerary, accommodation, and logistics to the highest standards • Utilised effective upselling techniques to increase customer interest. • Applied expert knowledge for daily completion of tasks and streamlining workflows. • Supported financial and business forecasts to facilitate accurate budgets. • Monitored system functioning closely, troubleshooting and resolving issues. • Increased site traffic through targeted marketing and social media campaigns. • Improved client consultations and determined needs through team management.