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  • Position:

    Commis 1

    Occupation:

    Food and Beverage/Chef/Cook/Bartender/Waiter

    Sub Occupation:

    Cook Helper

Interested business type

  • Food & Drink Industry

Job Location

Bangkok (Bang Kapi)

Latest Salary

15,000 - 25,000 THB

Job Type

Full time

Availability

within 15 days

Working Bangkok

Yes

Education

Studying at - Ramkhamhaeng University

Faculty:Fine Arts
Major:bass - jazz
GPA 2 - Bachelor's Degree

2011 - Bang krapi Demonstration School of Ramchamhang University

Faculty:Thai-Society
Major:Thai-Society-Technology
GPA 2.23 - Senior High School

Experience/ Internship

November 2023 toDecember 2023  (1 Month)
  • Last Position:
  • Basic Firefighting Course

Job Description

  • Certificate: Firefighting Training Course Completion License
November 2023 toFebruary 2026  (2 Year 3 Month)
  • Last Position:
  • Food Sanitation Course for Food Handlers

Job Description

  • Certificate: Completed training in Food Handler Sanitation Course
January 2023 toJanuary 2024  (1 Year)
  • Last Position:
  • Commis 1

Job Description

  • Managed the meat preparation station and the meatball station (Slice Specialist) - Proficient in using meat slicers and trimming meat according to quality standards - Controlled stock and temperature of meat and fresh ingredient inventory to comply with Food Safety standards - Managed production quantities for meatballs and side dishes to meet sales demands.
January 2021 toJanuary 2022  (1 Year)
  • Last Position:
  • Commis 1

Job Description

  • Main Responsibilities: Oversee the cutting kitchen station, seafood, bar drinks, and serve as a Runner - Prepare seafood ingredients and fresh vegetables with speed and accuracy - Manage drink preparation and coordinate order queues in the bar area - Facilitate communication between the kitchen and front-of-house (Runner) to ensure seamless and accurate service.

Hard Skill

  •  - มาตรฐานสุขาภิบาลอาหาร (Food Hygiene) / Beginner
  •  - การสไลด์เนื้อสัตว์ / Beginner
  •  - มีทักษะการใช้อุปกรณ์ดับเพลิงและดูแลความปลอดภัยเบื้องต้นในห้อ / Beginner
  •  - ประสานงานระหว่างหน้าบ้านและหลังบ้าน (Runner/Service) ได้อย่า / Beginner
  •  - การดูแลความปลอดภัยในสถานประกอบการ / Beginner
  •  - การควบคุม Stock/Yield / Beginner
  •  - การจัดการอาหารทะเล / Beginner

Soft Skill

  •  - การทำงานภายใต้แรงกดดัน
  •  - การแก้ปัญหาเฉพาะหน้า
  •  - การทำงานเป็นทีม

Training Information

Institute Food Passion

 - November 2023 to November 2026NameCourse Food Sanitation for Food Handlers

Institute Department of Labor Welfare and Protection

 - November 2023 to December 2026NameCourse Basic Firefighting
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