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Job Requirment

  • Position:

    Chef

    Occupation:

    Food and Beverage/Chef/Cook/Bartender/Waiter

    Sub Occupation:

    Food and Beverage/Chef/Cook/Bartender/Waiter Others

Interested business type

  • Food & Drink Industry

Job Location

Bangkok (All)

Latest Salary

30,000 - 30,000 THB

Job Type

Full time

Availability

within 30 days

Working Bangkok

Yes

Work Upcountry

Yes

Willing to work oversea?

Yes

Education

1998 - Chandrakasem Rajabhat University

Faculty:Education
Major:Music Education
GPA 2.0 - Bachelor's Degree

Experience/ Internship

May 2013 toDecember 2025  (12 Year 8 Month)
  • Last Position:
  • Head chef
  • Business Type:
  • Food & Drink Industry

Job Description

  • - Oversee and manage the kitchen to ensure smooth operations, creating a positive atmosphere for the team to prepare meals.
  • - Effectively teach culinary skills to the team, enabling everyone to cook according to the restaurant's standards.
  • - Develop new and diverse menu items that are interesting and meet customer demands.
  • - Manage the team to work collaboratively and efficiently, monitoring and evaluating performance to enhance the team's potential.
  • - Ensure that the food served meets the restaurant's quality standards and maximizes customer satisfaction.

Hard Skill

  •  - Mass Production of Food / Skillfull

Soft Skill

  •  - Transdisciplinary

Language skills

  • Speaking

  • Listening

  • Reading

  • Writing

  • English
  • Medium
  • Medium
  • Medium
  • Medium

Typing Skills

  • Thai : 40 words / min

Training Information

Institute Anurachapisit School

 - October 1998 to February 1999NameCourse Teaching Practice
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